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Student Success

Kristen Stoehr ‘10 brings real-world consultancy opportunity to students with Nestlé project

Published •
¾Ã¾ÃË®ÃÛÌÒ Students posing in front of a frozen food section in a Nestle market
Student Success

Kristen Stoehr ‘10 brings real-world consultancy opportunity to students with Nestlé project

Published •

¾Ã¾ÃË®ÃÛÌÒ alum Kristen Stoehr ‘10 led a Spring semester consultancy project through ¾Ã¾ÃË®ÃÛÌÒ's East Bridge Consultancy. The team focused on providing insights and strategies from a Gen Z perspective for Nestle's frozen nutritional meals category. Utilizing research groups, surveys, and online research, the student consultancy group delivered polished and comprehensive recommendations. Thanks to Kristen for her collaboration, mentorship, and connection to a real-world corporate project for ¾Ã¾ÃË®ÃÛÌÒ students.

(AI tools Grammarly and ChatGPT 4.0, a language model developed by OpenAI, assisted in writing this article.)

¾Ã¾ÃË®ÃÛÌÒ students presenting using using a digital display at Nestle
¾Ã¾ÃË®ÃÛÌÒ Students posing in front of a frozen food section and snack aisles in a Nestle market
¾Ã¾ÃË®ÃÛÌÒ students and Nestle employees posing in front of a wall with the Nestle logo outside of a Nestle market.
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College of Education, Health, and Society